Perry's Steakhouse & Grille

Beginning as a family-owned meat market in 1979, Perry’s remains true to their roots by serving butcher-fresh, USDA-aged Prime beef. Perry’s is also known for its unexpected steakhouse specialty – Perry’s Famous Pork Chop, a mouth-watering chop measuring seven fingers high and carved tableside. At Perry’s, the exceptional dining experience is matched by the décor with a towering wine wall, main dining room offering a peek into the kitchen and an outdoor patio, creating an atmosphere that is elegant, yet casual and truly Rare and Well Done.